Smoky Sausage Chicken Recipe

Name: Smoky Sausage Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¼ cup flour; pepper; 8 chicken thighs or 4 chicken breasts; 2 tablespoons oil; 1 onion, chopped; 4 minced fresh garlic cloves; 2 smoked sausage, sliced; 2 stalks celery, chopped; 2 teaspoons cajun seasoning; 1 (19 ounce) can tomatoes; 1 green bell pepper, chopped; 2 green onions (for garnish)

Servings: persons

¼ cup flour
pepper
8 chicken thighs or 4 chicken breasts
2 tablespoons oil
1 onion, chopped
4 minced fresh garlic cloves
2 smoked sausage, sliced
2 stalks celery, chopped
2 teaspoons cajun seasoning
1 (19 ounce) can tomatoes
1 green bell pepper, chopped
2 green onions (for garnish)

1
In a plastic bag, combine the flour and pepper.
2
Add the chicken; shake to coat.
3
Reserve the remaining flour mixture.
4
In a skillet, heat oil over med-high heat; brown the chicken on all sides (about 10 minutes).
5
Remove to plate; set aside.
6
Add the chopped onion and garlic to the same skillet; cook over medium heat for about 3 minutes.
7
Add sausages, celery and seasoning; cook for 1-5 minutes, or until veggies are tender.
8
Add the reserved flour mixture.
9
Stir in tomatoes, (mashing slightly with a fork) and the bell pepper; bring to a boil.
10
Return chicken to pan; reduce heat.
11
Cover and simmer, stirring occasionally, for about 35 minutes, or until the chicken is fully cooked.
12
Serve garnished with green onions.

623

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: ¼ cup flour, pepper, 8 chicken thighs or 4 chicken breasts, 2 tablespoons oil, and more.

Yes, Smoky Sausage Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smoky Sausage Chicken

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