Smoky Orange Shrimp Tacos Recipe

Name: Smoky Orange Shrimp Tacos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 20 None raw shrimp, peeled, deveined; 1 tsp smoked paprika; 1 clove garlic, minced; 2 tsp fresh orange juice; 1 None fresh corn cob; 2 tsp lime juice; 1 None tomato, cut into wedges; 1 None orange, cut into segments; 1/2 None red onion, cut into wedges; 2 tbsp sliced jalapenos; 2 tbsp fresh cilantro leaves; 4 None corn tortillas; 2 tbsp sour cream; None None lime wedges, to serve

Servings: persons

20 None raw shrimp, peeled, deveined
1 tsp smoked paprika
1 clove garlic, minced
2 tsp fresh orange juice
1 None fresh corn cob
2 tsp lime juice
1 None tomato, cut into wedges
1 None orange, cut into segments
1/2 None red onion, cut into wedges
2 tbsp sliced jalapenos
2 tbsp fresh cilantro leaves
4 None corn tortillas
2 tbsp sour cream
None None lime wedges, to serve

1
Combine shrimp, paprika, garlic and orange juice in a large bowl. Season. Thread onto 20 skewers.
2
Preheat a grill pan (or grill). Grill corn for 10 mins, turning occasionally. When cool enough to handle, use a sharp knife to remove kernels. Transfer to a serving bowl along with lime juice, tomato, orange, onion, jalapenos and cilantro. Season to taste.
3
Coat grill pan with oil. Grill shrimp skewers for 3 mins, or until just pink. Grill tortillas for 30 seconds per side.
4
Fill tortillas with shrimp, corn salsa and sour cream. Serve with lime wedges.

647

kcal

Calories

Fat

Carbs

125

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 20 None raw shrimp, peeled, deveined, 1 tsp smoked paprika, 1 clove garlic, minced, 2 tsp fresh orange juice, and more.

Yes, Smoky Orange Shrimp Tacos falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smoky Orange Shrimp Tacos

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