How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoky Espresso Steak?

You need 8 ingredients. The key ingredients include: 3 teaspoons instant espresso powder, 2 teaspoons brown sugar, 1-1/2 teaspoons smoked or regular paprika, 1 teaspoon salt, and more.

Is Smoky Espresso Steak suitable as baking & desserts?

Yes, Smoky Espresso Steak falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Smoky Espresso Steak?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Smoky Espresso Steak Recipe

Name: Smoky Espresso Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 teaspoons instant espresso powder; 2 teaspoons brown sugar; 1-1/2 teaspoons smoked or regular paprika; 1 teaspoon salt; 1 teaspoon baking cocoa; 1/4 teaspoon pumpkin pie spice; 1/4 teaspoon pepper; 1 pound beef flat iron or top sirloin steak (3/4 inch thick)

Smoky Espresso Steak – a delicious recipe with espresso powder, brown sugar, regular paprika, salt, baking cocoa, pumpkin pie spice. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 teaspoons instant espresso powder
2 teaspoons brown sugar
1-1/2 teaspoons smoked or regular paprika
1 teaspoon salt
1 teaspoon baking cocoa
1/4 teaspoon pumpkin pie spice
1/4 teaspoon pepper
1 pound beef flat iron or top sirloin steak (3/4 inch thick)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
390 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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