Try this homemade Smoky Chipotle Cassoulet (Crock-Pot) recipe the whole family will love. Made with chicken, salt, ground cumin and bay leaf. Easy step-…
This Smoky Chipotle Cassoulet (Crock-Pot) relies on simple, everyday ingredients such as salt, ground cumin, bay leaf and medium onion, diced. It comes together quickly and makes 4 servings, at about 435 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026