How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lamb And Vegetable Meatloaf?

You need 9 ingredients. The key ingredients include: 1 pound ground lamb, 1 onion finely chopped, 1 medium zucchini grated, 1/3 cup chutney fruit, and more.

Is Lamb And Vegetable Meatloaf suitable as meat & poultry?

Yes, Lamb And Vegetable Meatloaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Lamb And Vegetable Meatloaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lamb And Vegetable Meatloaf Recipe

Name: Lamb And Vegetable Meatloaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound ground lamb; 1 onion finely chopped; 1 medium zucchini grated; 1/3 cup chutney fruit; 1 egg lightly beaten; 1 medium carrot grated; 2 tablespoons chopped parsley; green beans to serve; arugula leaves to serve

Lamb And Vegetable Meatloaf – a delicious recipe with ground lamb, onion, zucchini, chutney fruit, egg, carrot. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 pound ground lamb
1 onion finely chopped
1 medium zucchini grated
1/3 cup chutney fruit
1 egg lightly beaten
1 medium carrot grated
2 tablespoons chopped parsley
green beans to serve
arugula leaves to serve

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
393 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Lamb And Vegetable Meatloaf

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