How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoky Cheese-Stuffed Jalapenos?

You need 7 ingredients. The key ingredients include: 15 large jalapeno peppers, 2 cups shredded cheddar-Monterey Jack cheese, 4 ounces cream cheese, softened, 1/2 cup minced fresh cilantro, and more.

Is Smoky Cheese-Stuffed Jalapenos suitable as meat & poultry?

Yes, Smoky Cheese-Stuffed Jalapenos falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Smoky Cheese-Stuffed Jalapenos?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smoky Cheese-Stuffed Jalapenos Recipe

Name: Smoky Cheese-Stuffed Jalapenos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 15 large jalapeno peppers; 2 cups shredded cheddar-Monterey Jack cheese; 4 ounces cream cheese, softened; 1/2 cup minced fresh cilantro; 1/4 teaspoon garlic powder; 1/4 teaspoon paprika; 15 bacon strips

Smoky Cheese-Stuffed Jalapenos – a delicious recipe with peppers, cheddar-Monterey, cream cheese, fresh cilantro, garlic, paprika. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

15 large jalapeno peppers
2 cups shredded cheddar-Monterey Jack cheese
4 ounces cream cheese, softened
1/2 cup minced fresh cilantro
1/4 teaspoon garlic powder
1/4 teaspoon paprika
15 bacon strips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2477 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Smoky Cheese-Stuffed Jalapenos

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