How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoky Bacon And Chipotle Sweet Potatoes?

You need 8 ingredients. The key ingredients include: 2 1/4 lbs sweet potatoes, peeled and cubed, 4 tablespoons butter, 1/2 cup sour cream, 8 slices crisp cooked bacon, crumbled, and more.

Is Smoky Bacon And Chipotle Sweet Potatoes suitable as meat & poultry?

Yes, Smoky Bacon And Chipotle Sweet Potatoes falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Smoky Bacon And Chipotle Sweet Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smoky Bacon And Chipotle Sweet Potatoes Recipe

Name: Smoky Bacon And Chipotle Sweet Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/4 lbs sweet potatoes, peeled and cubed; 4 tablespoons butter; 1/2 cup sour cream; 8 slices crisp cooked bacon, crumbled; 2 tablespoons brown sugar; 1 small chipotle chile in adobo, remove seeds and slice in small pieces; 1 cup sharp cheddar cheese, grated; 1/2 cup pecans, chopped and toasted

Smoky Bacon And Chipotle Sweet Potatoes – a delicious recipe with sweet potatoes, butter, sour cream, bacon, brown sugar, cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 1/4 lbs sweet potatoes, peeled and cubed
4 tablespoons butter
1/2 cup sour cream
8 slices crisp cooked bacon, crumbled
2 tablespoons brown sugar
1 small chipotle chile in adobo, remove seeds and slice in small pieces
1 cup sharp cheddar cheese, grated
1/2 cup pecans, chopped and toasted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
939 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Smoky Bacon And Chipotle Sweet Potatoes

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