How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smokin' Hot Beef Buffalo Burgers?

You need 12 ingredients. The key ingredients include: ½ cup red hot sauce (Louisiana, Frank's but NOT Tabasco), ¼ cup butter, ¼ cup honey, 1 tablespoon cornstarch, and more.

Is Smokin' Hot Beef Buffalo Burgers suitable as meat & poultry?

Yes, Smokin' Hot Beef Buffalo Burgers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Smokin' Hot Beef Buffalo Burgers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smokin' Hot Beef Buffalo Burgers Recipe

Name: Smokin' Hot Beef Buffalo Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup red hot sauce (Louisiana, Frank's but NOT Tabasco); ¼ cup butter; ¼ cup honey; 1 tablespoon cornstarch; 2 lbs ground beef; 5 -6 slices bacon, cooked until crisp, crumbled (optional); 2 tablespoons minced garlic; kosher salt; fresh black pepper; 2 -3 large celery ribs, sliced thin; 1 ½ cups chunky blue cheese dressing; hamburger bun

Smokin' Hot Beef Buffalo Burgers

Eats Now Editorial Team · 1603 kcal · Meat & Poultry

Smokin' Hot Beef Buffalo Burgers – a delicious recipe with red hot sauce, butter, honey, cornstarch, ground beef, bacon. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Smokin' Hot Beef Buffalo Burgers

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