Try this homemade Smokey Eggplant (Aubergine) Dip recipe the whole family will love. Made with aubergines, garlic, ground cumin and fluid ounces extra v…
This Smokey Eggplant (Aubergine) Dip relies on simple, everyday ingredients such as medium aubergines, bulb of garlic, ground cumin and salt, to taste. It comes together quickly and makes 4 servings, at about 1587 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026