Smokey Chipotle Meatloaf Recipe

Name: Smokey Chipotle Meatloaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs; 1/3 cup hickory flavored barbeque sauce; 2 cloves garlic, minced, or to taste; 2 chipotle chilies in adobo sauce, minced, or to taste; 2 tablespoons adobo sauce from chipotle peppers; 1 teaspoon kosher salt; 1 teaspoon coarse ground black pepper; 1/2 teaspoon celery salt; 1/2 teaspoon ground cumin; 1 tablespoon Worcestershire sauce; 1 onion, chopped; 1/2 cup dry oatmeal; 2 pounds lean ground beef; 2 tablespoons hickory flavored barbeque sauce

Servings: persons

2 eggs
1/3 cup hickory flavored barbeque sauce
2 cloves garlic, minced, or to taste
2 chipotle chilies in adobo sauce, minced, or to taste
2 tablespoons adobo sauce from chipotle peppers
1 teaspoon kosher salt
1 teaspoon coarse ground black pepper
1/2 teaspoon celery salt
1/2 teaspoon ground cumin
1 tablespoon Worcestershire sauce
1 onion, chopped
1/2 cup dry oatmeal
2 pounds lean ground beef
2 tablespoons hickory flavored barbeque sauce

1
Preheat an oven to 350 degrees F (175 degrees C). Spray a 9x5-inch loaf pan with cooking spray.
2
Beat the eggs in a large mixing bowl until smooth, then whisk in 1/3 cup barbeque sauce, garlic, chipotle chiles, adobo sauce, kosher salt, black pepper, celery salt, cumin, and Worcestershire sauce until evenly smooth. Mix in the onion, oatmeal, and ground beef with your hands until evenly blended. Pack the mixture into the prepared pan. Brush the top of the meatloaf with 2 more tablespoons of barbeque sauce.
3
Bake in the preheated oven until no longer pink in the center, about 1 hour. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C).

668

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 2 eggs, 1/3 cup hickory flavored barbeque sauce, 2 cloves garlic, minced, or to taste, 2 chipotle chilies in adobo sauce, minced, or to taste, and more.

Yes, Smokey Chipotle Meatloaf falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smokey Chipotle Meatloaf

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