How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoked Trout Rillettes with Radishes and Celery?

You need 7 ingredients. The key ingredients include: 3/4 cup mascarpone cheese, 1/4 cup finely chopped green onion, 2 tablespoons finely chopped fresh dill plus sprigs for garnish, 1 1/2 tablespoons (or more) fresh lemon juice, and more.

Is Smoked Trout Rillettes with Radishes and Celery suitable as seafood?

Yes, Smoked Trout Rillettes with Radishes and Celery falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Smoked Trout Rillettes with Radishes and Celery?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smoked Trout Rillettes with Radishes and Celery Recipe

Name: Smoked Trout Rillettes with Radishes and Celery
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup mascarpone cheese; 1/4 cup finely chopped green onion; 2 tablespoons finely chopped fresh dill plus sprigs for garnish; 1 1/2 tablespoons (or more) fresh lemon juice; 1 1/2 cups small pieces smoked trout fillets without skin and bones (about 6 to 7 ounces); Assorted crackers and rye, pumpernickel, and black bread slices; 2 bunches of small radishes, trimmed Inner celery stalks, cut into sticks

Smoked Trout Rillettes with Radishes and Celery – a delicious recipe with mascarpone cheese, green onion, dill, lemon juice, trout, crackers. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

3/4 cup mascarpone cheese
1/4 cup finely chopped green onion
2 tablespoons finely chopped fresh dill plus sprigs for garnish
1 1/2 tablespoons (or more) fresh lemon juice
1 1/2 cups small pieces smoked trout fillets without skin and bones (about 6 to 7 ounces)
Assorted crackers and rye, pumpernickel, and black bread slices
2 bunches of small radishes, trimmed Inner celery stalks, cut into sticks

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
101 kcal
Category
Seafood

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Smoked Trout Rillettes with Radishes and Celery

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