Try this homemade Smoked Trout PâTé With Spicy Crisps recipe the whole family will love. Made with trout, cream cheese, lemon juice and lemon zest. Ea…
This Smoked Trout PâTé With Spicy Crisps relies on simple, everyday ingredients such as cream cheese, lemon juice, lemon zest and fresh dill chopped. It comes together quickly and makes 4 servings, at about 220 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026