How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Glazed Teriyaki Salmon?

You need 11 ingredients. The key ingredients include: 1/3 c. orange juice, 1/3 c. soy sauce, 1/4 c. dry white wine, 2 Tbsp. olive oil, and more.

Is Glazed Teriyaki Salmon suitable as seafood?

Yes, Glazed Teriyaki Salmon falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Glazed Teriyaki Salmon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Glazed Teriyaki Salmon Recipe

Name: Glazed Teriyaki Salmon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 c. orange juice; 1/3 c. soy sauce; 1/4 c. dry white wine; 2 Tbsp. olive oil; 1 Tbsp. ginger; 1 tsp. dry mustard; 1 tsp. lemon juice; pinch of sugar; 5 garlic cloves, minced; 1/2 tsp. pepper; 4 salmon fillets

Glazed Teriyaki Salmon

Eats Now Editorial Team · 485 kcal · Seafood

Glazed Teriyaki Salmon – a delicious recipe with orange juice, soy sauce, white wine, olive oil, ginger, dry mustard. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Glazed Teriyaki Salmon

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