How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoked Trout Linguine With Asparagus And Lime?

You need 10 ingredients. The key ingredients include: 1/3 cup lime juice, 1/3 cup olive oil (use a good quality olive oil), 1/2 teaspoon dried chili pepper flakes (or less, according to taste), 2 garlic cloves, finely minced, and more.

Is Smoked Trout Linguine With Asparagus And Lime suitable as seafood?

Yes, Smoked Trout Linguine With Asparagus And Lime falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Smoked Trout Linguine With Asparagus And Lime?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smoked Trout Linguine With Asparagus And Lime Recipe

Name: Smoked Trout Linguine With Asparagus And Lime
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup lime juice; 1/3 cup olive oil (use a good quality olive oil); 1/2 teaspoon dried chili pepper flakes (or less, according to taste); 2 garlic cloves, finely minced; 1 lb linguine; 1 bunch asparagus, trimmed; 12 ounces smoked trout, flaked; 1/4 cup flat leaf parsley, chopped; 2 green onions, chopped; parsley, chopped, for garnish

Smoked Trout Linguine With Asparagus And Lime

Eats Now Editorial Team · 288 kcal · Seafood

Smoked Trout Linguine With Asparagus And Lime – a delicious recipe with lime juice, olive oil, dried chili pepper, garlic, linguine, trout. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Smoked Trout Linguine With Asparagus And Lime

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