Try this homemade Smoked Trout Burger recipe the whole family will love. Made with whole wheat seeded roll, cream cheese, leaves lettuce and tomato. Eas…
This Smoked Trout Burger relies on simple, everyday ingredients such as cream cheese, leaves lettuce, none small tomato, sliced and none smoked trout fillet. It comes together quickly and makes 4 servings, at about 44 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026