How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoked-Trout-And-Caper-Cream-Cheese Toasts?

You need 8 ingredients. The key ingredients include: 4 ounces cream cheese, softened, 1 small shallot, minced, 1 tablespoon chopped chives, plus 1-inch lengths, for garnish, 1 tablespoon chopped drained capers, and more.

Is Smoked-Trout-And-Caper-Cream-Cheese Toasts suitable as seafood?

Yes, Smoked-Trout-And-Caper-Cream-Cheese Toasts falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Smoked-Trout-And-Caper-Cream-Cheese Toasts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smoked-Trout-And-Caper-Cream-Cheese Toasts Recipe

Name: Smoked-Trout-And-Caper-Cream-Cheese Toasts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 ounces cream cheese, softened; 1 small shallot, minced; 1 tablespoon chopped chives, plus 1-inch lengths, for garnish; 1 tablespoon chopped drained capers; 1 tablespoon fresh lemon juice; Salt and freshly ground pepper; 5 English muffins, split, toasted and buttered; 1/2 pound skinless smoked trout fillet, coarsely chopped

Smoked-Trout-And-Caper-Cream-Cheese Toasts – a delicious recipe with cream cheese, shallot, chives, capers, lemon juice, Salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4 ounces cream cheese, softened
1 small shallot, minced
1 tablespoon chopped chives, plus 1-inch lengths, for garnish
1 tablespoon chopped drained capers
1 tablespoon fresh lemon juice
Salt and freshly ground pepper
5 English muffins, split, toasted and buttered
1/2 pound skinless smoked trout fillet, coarsely chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
994 kcal
Category
Seafood

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Smoked-Trout-And-Caper-Cream-Cheese Toasts

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