How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoked Sausage, Tomato and Mushroom Soup?

You need 12 ingredients. The key ingredients include: 1 tablespoon olive oil, 1 1/2 pounds chorizo sausage (or other smoked sausage), diced or crumbled into 1/2-inch pieces, 8 ounces button mushrooms, quartered, 1 cup diced onion, and more.

Is Smoked Sausage, Tomato and Mushroom Soup suitable as soups & stews?

Yes, Smoked Sausage, Tomato and Mushroom Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Smoked Sausage, Tomato and Mushroom Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smoked Sausage, Tomato and Mushroom Soup Recipe

Name: Smoked Sausage, Tomato and Mushroom Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 1 1/2 pounds chorizo sausage (or other smoked sausage), diced or crumbled into 1/2-inch pieces; 8 ounces button mushrooms, quartered; 1 cup diced onion; 1/2 cup diced red bell pepper; 1/2 cup diced green bell pepper; 1 tablespoon thinly sliced garlic; 2 tablespoons tomato paste; 2 (28-ounce) cans whole tomatoes, roughly chopped and juice reserved; 2 cups chicken stock; 1 tablespoon marjoram leaves; 1 1/2 teaspoons salt

Warm up with this hearty Smoked Sausage, Tomato and Mushroom Soup recipe. Made with olive oil, chorizo sausage, button mushrooms and onion. Easy step-by…

This Smoked Sausage, Tomato and Mushroom Soup relies on simple, everyday ingredients such as olive oil, button mushrooms, quartered, diced onion and diced red bell pepper. It comes together quickly and makes 4 servings, at about 302 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Smoked Sausage, Tomato and Mushroom Soup

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions