How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoked Sausage Skillet Supper?

You need 9 ingredients. The key ingredients include: 1 package smoked sausage sliced, 1/4 cup olive oil, 2 cloves garlic crushed, 1 red bell pepper large, sliced thin, and more.

Is Smoked Sausage Skillet Supper suitable as meat & poultry?

Yes, Smoked Sausage Skillet Supper falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Smoked Sausage Skillet Supper?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smoked Sausage Skillet Supper Recipe

Name: Smoked Sausage Skillet Supper
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package smoked sausage sliced; 1/4 cup olive oil; 2 cloves garlic crushed; 1 red bell pepper large, sliced thin; 1 yellow onion large, sliced thin; 2 tomatoes large, diced; 1 package frozen broccoli florets thawed; 1/2 cup chicken broth; 2 cups rice prepared

Smoked Sausage Skillet Supper – a delicious recipe with sausage, olive oil, garlic, red bell pepper, onion, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 package smoked sausage sliced
1/4 cup olive oil
2 cloves garlic crushed
1 red bell pepper large, sliced thin
1 yellow onion large, sliced thin
2 tomatoes large, diced
1 package frozen broccoli florets thawed
1/2 cup chicken broth
2 cups rice prepared

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
561 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Beef Casserole
Microwave Herbed Chicken Breast
Lattice Top Chicken
Chicken-Rice Casserole

Smoked Sausage Skillet Supper

How did you like this recipe?

Frequently Asked Questions