STOVE TOP-Apple Stuffed Roast Pork

1. 1

   Heat oven to 350 degrees F.

2. 2

   Prepare stuffing as directed on package.

3. 3

   Let stand 5 min.

4. 4

   ; mix lightly.

5. 5

   Place meat, cut-sides up, on work surface; cover with stuffing to within 1/2 inch of edges.

6. 6

   Roll up, jelly-roll fashion, starting at one short end.

7. 7

   Place, seam-side down, in pan sprayed with cooking spray.

8. 8

   Bake 1 hour.

9. 9

   Mix syrup, mustard and rosemary; spread over meat.

10. 10

    Bake 20 min.

11. 11

    or until meat is done (160F).

12. 12

    Let stand 15 min.

13. 13

    before slicing.

* Per serving · 4 servings · Values may vary.

No additional tips available.