Smoked Sausage Potato Bake Recipe

Name: Smoked Sausage Potato Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-3/4 cups water; 2/3 cup whole milk; 5 tablespoons butter, divided; 1/2 teaspoon salt; 2-2/3 cups mashed potato flakes; 1 cup sour cream; 1 cup shredded cheddar cheese; 1 pound smoked sausage links, halved lengthwise and cut into 1/2-inch slices; 1 cup shredded Monterey Jack cheese; 2 tablespoons dry bread crumbs

Servings: persons

1-3/4 cups water
2/3 cup whole milk
5 tablespoons butter, divided
1/2 teaspoon salt
2-2/3 cups mashed potato flakes
1 cup sour cream
1 cup shredded cheddar cheese
1 pound smoked sausage links, halved lengthwise and cut into 1/2-inch slices
1 cup shredded Monterey Jack cheese
2 tablespoons dry bread crumbs

1
In a large saucepan, bring the water, milk, 4 tablespoons butter and salt to a boil. Remove from the heat; stir in potato flakes. Let stand for 30 seconds or until liquid is absorbed. Whip with a fork until fluffy. Stir in sour cream and cheddar cheese.
2
Spoon half into a greased 2-qt. baking dish. Top with sausage and remaining potatoes. Sprinkle with Monterey Jack cheese.
3
Melt remaining butter and toss with bread crumbs; sprinkle over the top. Bake, uncovered, at 350u00b0 for 30-35 minutes or until heated through and edges are golden brown.

532

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1-3/4 cups water, 2/3 cup whole milk, 5 tablespoons butter, divided, 1/2 teaspoon salt, and more.

Yes, Smoked Sausage Potato Bake falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smoked Sausage Potato Bake

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