Name: Smoked Sausage In Sauce
Yield: 4 servings
Ingredients: 2 to 3 lb. smoked sausage (little smokies); 1/2 c. vinegar; 1/3 c. brown sugar; 1/3 c. Worcestershire; 1 c. ketchup

Smoked Sausage In Sauce – a delicious recipe with sausage, vinegar, brown sugar, Worcestershire, ketchup. Easy to follow and perfect for any occasion.

Servings: 4 persons

2 to 3 lb. smoked sausage (little smokies)
1/2 c. vinegar
1/3 c. brown sugar
1/3 c. Worcestershire
1 c. ketchup

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Smoked Sausage In Sauce

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