How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spanish Casserole?

You need 5 ingredients. The key ingredients include: 2 c. shredded cheese, 1/2 c. mild picante sauce, 1 lb. lean ground beef, 1 can pinto beans, and more.

Is Spanish Casserole suitable as meat & poultry?

Yes, Spanish Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Spanish Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spanish Casserole Recipe

Name: Spanish Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. shredded cheese; 1/2 c. mild picante sauce; 1 lb. lean ground beef; 1 can pinto beans; 1 can Spanish rice

Spanish Casserole – a delicious recipe with shredded cheese, picante sauce, lean ground beef, pinto beans, Spanish rice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 c. shredded cheese
1/2 c. mild picante sauce
1 lb. lean ground beef
1 can pinto beans
1 can Spanish rice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1257 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Spanish Casserole

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