How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoked Sausage In Rice Creole?

You need 8 ingredients. The key ingredients include: 1 lb. smoked sausage, 2 Tbsp. minced onions, 1 (16 oz.) can stewed tomatoes, 2 Tbsp. catsup, and more.

Is Smoked Sausage In Rice Creole suitable as meat & poultry?

Yes, Smoked Sausage In Rice Creole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Smoked Sausage In Rice Creole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smoked Sausage In Rice Creole Recipe

Name: Smoked Sausage In Rice Creole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. smoked sausage; 2 Tbsp. minced onions; 1 (16 oz.) can stewed tomatoes; 2 Tbsp. catsup; 1/2 bell pepper, chopped; 3 c. cooked rice; salt; pepper

Smoked Sausage In Rice Creole – a delicious recipe with sausage, onions, tomatoes, catsup, bell pepper, rice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. smoked sausage
2 Tbsp. minced onions
1 (16 oz.) can stewed tomatoes
2 Tbsp. catsup
1/2 bell pepper, chopped
3 c. cooked rice
salt
pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
659 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Smoked Sausage In Rice Creole

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