How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoked Salmon Roulade?

You need 4 ingredients. The key ingredients include: 10 slices of norwegian smoked salmon, 200 g cream cheese (at room temperature), 2 tablespoons toasted sesame seeds, 2 tablespoons parsley, finely chopped.

Is Smoked Salmon Roulade suitable as seafood?

Yes, Smoked Salmon Roulade falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Smoked Salmon Roulade?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smoked Salmon Roulade Recipe

Name: Smoked Salmon Roulade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 slices of norwegian smoked salmon; 200 g cream cheese (at room temperature); 2 tablespoons toasted sesame seeds; 2 tablespoons parsley, finely chopped

Try this homemade Smoked Salmon Roulade recipe the whole family will love. Made with norwegian smoked salmon, cream cheese, sesame seeds and parsley. Ea…

This Smoked Salmon Roulade relies on simple, everyday ingredients such as of norwegian smoked salmon, toasted sesame seeds and parsley, finely chopped. It comes together quickly and makes 4 servings, at about 373 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

10 slices of norwegian smoked salmon
200 g cream cheese (at room temperature)
2 tablespoons toasted sesame seeds
2 tablespoons parsley, finely chopped

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Quick Info

Servings
4 servings
Calories
373 kcal
Category
Seafood

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