How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoked Salmon Pasta?

You need 9 ingredients. The key ingredients include: 1 leek (white and green), 2 tablespoons olive oil, 2 tablespoons butter, 2 tablespoons sun dry tomatoes puree, and more.

Is Smoked Salmon Pasta suitable as seafood?

Yes, Smoked Salmon Pasta falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Smoked Salmon Pasta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smoked Salmon Pasta Recipe

Name: Smoked Salmon Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 leek (white and green); 2 tablespoons olive oil; 2 tablespoons butter; 2 tablespoons sun dry tomatoes puree; 2 tablespoons fresh dill; 1 cup 35% cream; 6 ounces smoked salmon pieces; salt and pepper; 8 ounces fresh whole wheat pasta

Smoked Salmon Pasta – a delicious recipe with olive oil, butter, tomatoes puree, fresh dill, cream, salmon. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 leek (white and green)
2 tablespoons olive oil
2 tablespoons butter
2 tablespoons sun dry tomatoes puree
2 tablespoons fresh dill
1 cup 35% cream
6 ounces smoked salmon pieces
salt and pepper
8 ounces fresh whole wheat pasta

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
622 kcal
Category
Seafood

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Smoked Salmon Pasta

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