How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoked Salmon Pasta?

You need 7 ingredients. The key ingredients include: 1/4 lb smoked salmon, 1 lb fettuccine (any pasta will be fine), 1/2 small onion, diced, 2 tablespoons butter, and more.

Is Smoked Salmon Pasta suitable as seafood?

Yes, Smoked Salmon Pasta falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Smoked Salmon Pasta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smoked Salmon Pasta Recipe

Name: Smoked Salmon Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 lb smoked salmon; 1 lb fettuccine (any pasta will be fine); 1/2 small onion, diced; 2 tablespoons butter; 6 ounces heavy cream; ground black pepper; 1 tablespoon fresh basil (chopped fine)

Smoked Salmon Pasta – a delicious recipe with salmon, will, onion, butter, heavy cream, ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/4 lb smoked salmon
1 lb fettuccine (any pasta will be fine)
1/2 small onion, diced
2 tablespoons butter
6 ounces heavy cream
ground black pepper
1 tablespoon fresh basil (chopped fine)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
260 kcal
Category
Seafood

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Smoked Salmon Pasta

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