Try this homemade Seared Asian Tuna With Mixed Greens recipe the whole family will love. Made with tuna, soy sauce, garlic and ginger. Easy step-by-step…
This Seared Asian Tuna With Mixed Greens relies on simple, everyday ingredients such as tuna steak (1 lb), soy sauce (1/2 cup), garlic (3 cloves) and ginger (1 tbsp). It comes together quickly and makes 4 servings. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026