How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoked Salmon Macaroni Salad with Spinach, Lemon and Goat Cheese?

You need 10 ingredients. The key ingredients include: 3 1/2 ounces macaroni (1 cup), 1/4 cup mayonnaise, 2 tablespoons freshly squeezed lemon juice, 1/2 teaspoon freshly ground pepper, and more.

How do I store leftover Smoked Salmon Macaroni Salad with Spinach, Lemon and Goat Cheese?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Smoked Salmon Macaroni Salad with Spinach, Lemon and Goat Cheese Recipe

Name: Smoked Salmon Macaroni Salad with Spinach, Lemon and Goat Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 1/2 ounces macaroni (1 cup); 1/4 cup mayonnaise; 2 tablespoons freshly squeezed lemon juice; 1/2 teaspoon freshly ground pepper; 1 garlic clove, finely minced; 2 ounces smoked salmon (not lox; 1/4 cup); 2 ounces goat cheese; 3 thin slices of lemon, cut into 16 slivers each; 1 cup roughly chopped spinach; Sea salt

Smoked Salmon Macaroni Salad with Spinach, Lemon and Goat Cheese

Eats Now Editorial Team · 252 kcal · Seafood

Smoked Salmon Macaroni Salad with Spinach, Lemon and Goat Cheese – a delicious recipe with macaroni, mayonnaise, freshly squeezed lemon juice, freshly ground pepper, garlic, salmon. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Smoked Salmon Macaroni Salad with Spinach, Lemon and Goat Cheese

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