How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoked Salmon Fettuccine?

You need 8 ingredients. The key ingredients include: 1 tablespoon margarine, 2 garlic cloves, minced, 1 tablespoon flour, 1 1/2 cups skim milk, and more.

Is Smoked Salmon Fettuccine suitable as seafood?

Yes, Smoked Salmon Fettuccine falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Smoked Salmon Fettuccine?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smoked Salmon Fettuccine Recipe

Name: Smoked Salmon Fettuccine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon margarine; 2 garlic cloves, minced; 1 tablespoon flour; 1 1/2 cups skim milk; 2 tablespoons light cream cheese; 3/4 cup parmesan cheese; 8 ounces smoked salmon; 1 lb fettuccine

Smoked Salmon Fettuccine – a delicious recipe with margarine, garlic, flour, milk, light cream cheese, parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 tablespoon margarine
2 garlic cloves, minced
1 tablespoon flour
1 1/2 cups skim milk
2 tablespoons light cream cheese
3/4 cup parmesan cheese
8 ounces smoked salmon
1 lb fettuccine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
345 kcal
Category
Seafood

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Smoked Salmon Fettuccine

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