How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoked Salmon Egg Salad?

You need 9 ingredients. The key ingredients include: 1/2 cup mayonnaise, 2 tablespoons Dijon Mustard, 2 teaspoons white wine vinegar, 3 scallions, slices, and more.

Is Smoked Salmon Egg Salad suitable as seafood?

Yes, Smoked Salmon Egg Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Smoked Salmon Egg Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Smoked Salmon Egg Salad Recipe

Name: Smoked Salmon Egg Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup mayonnaise; 2 tablespoons Dijon Mustard; 2 teaspoons white wine vinegar; 3 scallions, slices; 1/4 cup fresh dill, chopped; 12 hard boiled eggs, chopped; 8 ounces smoked salmon, chopped (Honey smoked is my favorite); Salt and pepper to taste; Baguette slices, crackers, lettuce leaves, or whatever you wish to serve it on

Smoked Salmon Egg Salad – a delicious recipe with mayonnaise, Dijon Mustard, white wine vinegar, scallions, fresh dill, eggs. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/2 cup mayonnaise
2 tablespoons Dijon Mustard
2 teaspoons white wine vinegar
3 scallions, slices
1/4 cup fresh dill, chopped
12 hard boiled eggs, chopped
8 ounces smoked salmon, chopped (Honey smoked is my favorite)
Salt and pepper to taste
Baguette slices, crackers, lettuce leaves, or whatever you wish to serve it on

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
756 kcal
Category
Seafood

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Smoked Salmon Egg Salad

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