Name: Smoked Salmon Dip
Yield: 4 servings
Ingredients: 1 lb salmon fillet; 1 (8 ounce) package cream cheese, softened; 14-12 cup sour cream; 2 tablespoons heavy cream; 2 -5 green onions; 2 drops hot pepper sauce; 2 tablespoons fresh lemon juice; 1 tablespoon Worcestershire sauce

Smoked Salmon Dip – a delicious recipe with salmon fillet, cream cheese, sour cream, heavy cream, green onions, pepper. Easy to follow and perfect for any occasion.

Servings: 4 persons

1 lb salmon fillet
1 (8 ounce) package cream cheese, softened
14-12 cup sour cream
2 tablespoons heavy cream
2 -5 green onions
2 drops hot pepper sauce
2 tablespoons fresh lemon juice
1 tablespoon Worcestershire sauce

Quick Info

Servings
4 servings
Category
Seafood

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Smoked Salmon Dip

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