Try this homemade Smoked Salmon, Cream Cheese & Dill Bruschetta recipe the whole family will love. Made with cream cheese, Norwegian smoked salmon, dill…
This Smoked Salmon, Cream Cheese & Dill Bruschetta relies on simple, everyday ingredients such as plain cream cheese, norwegian smoked salmon, few sprigs fresh dill and capers. It comes together quickly and makes 4 servings, at about 141 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026