How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoked Salmon-Cream Cheese Benedict?

You need 4 ingredients. The key ingredients include: 80 each eggs, 40 each English muffins, split, 1-3/4 qt. Salmon Dill Spread (recipe follows), 2-1/2 cups green onions, chopped.

Is Smoked Salmon-Cream Cheese Benedict suitable as seafood?

Yes, Smoked Salmon-Cream Cheese Benedict falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Smoked Salmon-Cream Cheese Benedict?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smoked Salmon-Cream Cheese Benedict Recipe

Name: Smoked Salmon-Cream Cheese Benedict
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 80 each eggs; 40 each English muffins, split; 1-3/4 qt. Salmon Dill Spread (recipe follows); 2-1/2 cups green onions, chopped

Smoked Salmon-Cream Cheese Benedict – a delicious recipe with eggs, English muffins, Salmon Dill, green onions. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

80 each eggs
40 each English muffins, split
1-3/4 qt. Salmon Dill Spread (recipe follows)
2-1/2 cups green onions, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2932 kcal
Category
Seafood

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Smoked Salmon-Cream Cheese Benedict

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