How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoked Salmon Canapés?

You need 11 ingredients. The key ingredients include: 1/2 (8-ounce) package cream cheese, softened, 1/4 cup sour cream, 1 tablespoon honey, 1/2 teaspoon freshly ground pepper, and more.

Is Smoked Salmon Canapés suitable as seafood?

Yes, Smoked Salmon Canapés falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Smoked Salmon Canapés?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smoked Salmon Canapés Recipe

Name: Smoked Salmon Canapés
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 (8-ounce) package cream cheese, softened; 1/4 cup sour cream; 1 tablespoon honey; 1/2 teaspoon freshly ground pepper; 1/4 teaspoon salt; 1 (4-ounce) package rye or pumpernickel bread slices; 2 (4-ounce) package thinly sliced smoked salmon; 2 medium cucumbers; 1 small purple onion, minced; Freshly ground pepper; Garnish: fresh dill sprigs

Smoked Salmon Canapés

Eats Now Editorial Team · 200 kcal · Seafood

Smoked Salmon Canapés – a delicious recipe with cream cheese, sour cream, honey, freshly ground pepper, salt, bread. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Smoked Salmon Canapés

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