How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoked Salmon Ball?

You need 8 ingredients. The key ingredients include: 1 (1 lb.) can salmon, 2 (8 oz.) pkg. cream cheese, 2 Tbsp. lemon juice, 2 Tbsp. grated onion, and more.

Is Smoked Salmon Ball suitable as seafood?

Yes, Smoked Salmon Ball falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Smoked Salmon Ball?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smoked Salmon Ball Recipe

Name: Smoked Salmon Ball
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (1 lb.) can salmon; 2 (8 oz.) pkg. cream cheese; 2 Tbsp. lemon juice; 2 Tbsp. grated onion; 2 tsp. horseradish; 1/4 tsp. salt; 2 tsp. liquid smoke; 1 c. chopped pecans

Smoked Salmon Ball – a delicious recipe with salmon, cream cheese, lemon juice, onion, horseradish, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (1 lb.) can salmon
2 (8 oz.) pkg. cream cheese
2 Tbsp. lemon juice
2 Tbsp. grated onion
2 tsp. horseradish
1/4 tsp. salt
2 tsp. liquid smoke
1 c. chopped pecans

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Quick Info

Servings
4 servings
Calories
643 kcal
Category
Seafood

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Smoked Salmon Ball

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