How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoked Salmon and Vegetable Cream Cheese Bagels?

You need 10 ingredients. The key ingredients include: 2 sesame bagels, Vegetable Cream Cheese, recipe follows, 4 slices smoked salmon, 16 ounces cream cheese, at room temperature, and more.

Is Smoked Salmon and Vegetable Cream Cheese Bagels suitable as seafood?

Yes, Smoked Salmon and Vegetable Cream Cheese Bagels falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Smoked Salmon and Vegetable Cream Cheese Bagels?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smoked Salmon and Vegetable Cream Cheese Bagels

Name: Smoked Salmon and Vegetable Cream Cheese Bagels
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 sesame bagels; Vegetable Cream Cheese, recipe follows; 4 slices smoked salmon; 16 ounces cream cheese, at room temperature; 2 tablespoons minced scallions, white and green parts; 2 tablespoons finely chopped carrot; 2 tablespoons finely chopped celery; 2 tablespoons finely chopped radish (2 radishes); 2 to 3 pinches kosher salt; 1 pinch finely ground black pepper

Try this homemade Smoked Salmon and Vegetable Cream Cheese Bagels recipe the whole family will love. Made with sesame bagels, Vegetable Cream Cheese, sa…

This Smoked Salmon and Vegetable Cream Cheese Bagels relies on simple, everyday ingredients such as sesame bagels, smoked salmon, finely chopped carrot and finely chopped celery. It comes together quickly and makes 4 servings, at about 749 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Smoked Salmon and Vegetable Cream Cheese Bagels

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions