How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoked Mozzarella, Bacon, And Tomato Strata?

You need 15 ingredients. The key ingredients include: 3 1/2 cups 1% low-fat milk, 1 1/4 cups part-skim ricotta cheese (such as Sargento), 1/3 cup chopped fresh cilantro, 1 teaspoon salt, and more.

Is Smoked Mozzarella, Bacon, And Tomato Strata suitable as meat & poultry?

Yes, Smoked Mozzarella, Bacon, And Tomato Strata falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Smoked Mozzarella, Bacon, And Tomato Strata?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smoked Mozzarella, Bacon, And Tomato Strata Recipe

Name: Smoked Mozzarella, Bacon, And Tomato Strata
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 1/2 cups 1% low-fat milk; 1 1/4 cups part-skim ricotta cheese (such as Sargento); 1/3 cup chopped fresh cilantro; 1 teaspoon salt; 1/2 teaspoon freshly ground black pepper; 1/2 teaspoon ground cumin; 5 large eggs; 1 1/2 cups diced plum tomato; 1 1/2 cups fresh or frozen corn kernels; 1 1/4 cups thinly sliced green onions, divided; 1/2 teaspoon ground coriander; 1 (16-ounce) loaf multigrain bread, cubed, divided; Cooking spray; 1 cup (4 ounces) shredded smoked mozzarella cheese, divided; 4 slices bacon, cooked and chopped, divided

Try this homemade Smoked Mozzarella, Bacon, And Tomato Strata recipe the whole family will love. Made with milk, ricotta cheese, fresh cilantro and salt…

This Smoked Mozzarella, Bacon, And Tomato Strata relies on simple, everyday ingredients such as 1% low-fat milk, chopped fresh cilantro, salt and freshly ground black pepper. It comes together quickly and makes 4 servings, at about 812 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Smoked Mozzarella, Bacon, And Tomato Strata

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions