Smoked Gouda Macaroni And Cheese Recipe

Name: Smoked Gouda Macaroni And Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 slice whole wheat bread; 1 tablespoon butter; 1/4 cup thinly sliced green onion; 2 garlic cloves, minced; 2 tablespoons all-purpose flour; 2 cups nonfat milk; 1/2 teaspoon salt; 1/4 teaspoon black pepper; 1/2 cup shredded smoked gouda cheese; 1 1/2 ounces grated fresh parmesan cheese; 5 cups coarsely chopped fresh spinach; 4 cups hot cooked elbow macaroni (about 2 cups uncooked); cooking spray

Servings: persons

1 slice whole wheat bread
1 tablespoon butter
1/4 cup thinly sliced green onion
2 garlic cloves, minced
2 tablespoons all-purpose flour
2 cups nonfat milk
1/2 teaspoon salt
1/4 teaspoon black pepper
1/2 cup shredded smoked gouda cheese
1 1/2 ounces grated fresh parmesan cheese
5 cups coarsely chopped fresh spinach
4 cups hot cooked elbow macaroni (about 2 cups uncooked)
cooking spray

1
Preheat oven to 350u00b0.
2
Place bread in a food processor, and pulse 10 times or until coarse crumbs measure 1/2 cup.
3
Melt butter in a large saucepan over medium heat. Add onions and garlic; cook 1 minute. Add flour; cook 1 minute, stirring constantly. Gradually add milk, salt, and pepper, stirring constantly with a whisk until blended. Bring to a boil; cook until thick (about 2 minutes). Add cheeses; stir until melted.
4
Add spinach and macaroni to cheese sauce, stirring until well blended. Spoon mixture into a 2-quart baking dish coated with cooking spray. Sprinkle with breadcrumbs. Bake at 350u00b0 for 15 minutes or until bubbly.

319

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 slice whole wheat bread, 1 tablespoon butter, 1/4 cup thinly sliced green onion, 2 garlic cloves, minced, and more.

Yes, Smoked Gouda Macaroni And Cheese falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Smoked Gouda Macaroni And Cheese

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