How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoked Fish Pate Recipe?

You need 7 ingredients. The key ingredients include: 1 pound smoked fish, salmon or possibly trout, 1/4 c. butter, 1 med. onion, finely minced, 1 hard boiled egg, finely minced, and more.

Is Smoked Fish Pate Recipe suitable as seafood?

Yes, Smoked Fish Pate Recipe falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Smoked Fish Pate Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smoked Fish Pate Recipe Recipe

Name: Smoked Fish Pate Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound smoked fish, salmon or possibly trout; 1/4 c. butter; 1 med. onion, finely minced; 1 hard boiled egg, finely minced; Light oil and corn or possibly safflower; Celery seed to taste; Garlic pwdr to taste

Smoked Fish Pate Recipe – a delicious recipe with fish, butter, onion, egg, Light oil, Celery. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 pound smoked fish, salmon or possibly trout
1/4 c. butter
1 med. onion, finely minced
1 hard boiled egg, finely minced
Light oil and corn or possibly safflower
Celery seed to taste
Garlic pwdr to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
574 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Golden Ratio Imitation Crabstick Fritters
Emeril's Duck Chow Mein
Bain Antillais (Marinade For Two To Three Pounds Of Fish And Seafood)
Quick Fish Pie

Smoked Fish Pate Recipe

How did you like this recipe?

Frequently Asked Questions