How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoked Bluefish?

You need 6 ingredients. The key ingredients include: 2 qt. water, 1 c. non-iodized salt, 1/2 c. brown sugar, 1/2 c. lemon juice, and more.

Is Smoked Bluefish suitable as seafood?

Yes, Smoked Bluefish falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Smoked Bluefish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smoked Bluefish Recipe

Name: Smoked Bluefish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 qt. water; 1 c. non-iodized salt; 1/2 c. brown sugar; 1/2 c. lemon juice; 1/4 Tbsp. garlic powder; 1 tsp. onion powder

Smoked Bluefish – a delicious recipe with water, non-iodized salt, brown sugar, lemon juice, garlic powder, onion powder. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 qt. water
1 c. non-iodized salt
1/2 c. brown sugar
1/2 c. lemon juice
1/4 Tbsp. garlic powder
1 tsp. onion powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
125 kcal
Category
Seafood

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Smoked Bluefish

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