How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smelts With Anchovies And Lemons?

You need 11 ingredients. The key ingredients include: 2 pounds fresh smelts, cleaned, 1/4 cup olive oil, 2 garlic clove, chopped, 1 tablespoon fresh parsley, chopped, and more.

Is Smelts With Anchovies And Lemons suitable as pasta & noodles?

Yes, Smelts With Anchovies And Lemons falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Smelts With Anchovies And Lemons?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smelts With Anchovies And Lemons Recipe

Name: Smelts With Anchovies And Lemons
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds fresh smelts, cleaned; 1/4 cup olive oil; 2 garlic clove, chopped; 1 tablespoon fresh parsley, chopped; 2 - 3 anchovy filets, chopped; 4 fresh tomatoes, chopped; 1 1/2 cups dry white wine; salt, pepper and hot pepper flakes to taste; 1 pound dried pasta of your choice, prepared; 2 tablespoons capers, rinsed; 3 tablespoons lemon juice

Smelts With Anchovies And Lemons

Eats Now Editorial Team · 650 kcal · Pasta & Noodles

Smelts With Anchovies And Lemons – a delicious recipe with fresh smelts, olive oil, garlic, fresh parsley, anchovy filets, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Smelts With Anchovies And Lemons

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