How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smashed White Bean And Avocado Club?

You need 9 ingredients. The key ingredients include: 2 (15 ounce) cans white beans, rinsed and drained, 2 tablespoons extra virgin olive oil, 1/2 teaspoon kosher salt, 1/4 teaspoon black pepper, and more.

Is Smashed White Bean And Avocado Club suitable as general?

Yes, Smashed White Bean And Avocado Club falls under the General category and is a great choice for this type of meal.

How do I store leftover Smashed White Bean And Avocado Club?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smashed White Bean And Avocado Club Recipe

Name: Smashed White Bean And Avocado Club
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (15 ounce) cans white beans, rinsed and drained; 2 tablespoons extra virgin olive oil; 1/2 teaspoon kosher salt; 1/4 teaspoon black pepper; 12 slices multigrain bread; 1 small red onion, thinly sliced; 1 seedless cucumber, thinly sliced (peeled, if desired); 1 (4 ounce) container radish sprouts or (4 ounce) container broccoli sprouts; 2 avocados, pitted and thinly sliced

Try this homemade Smashed White Bean And Avocado Club recipe the whole family will love. Made with white beans, extra virgin olive oil, kosher salt and …

This Smashed White Bean And Avocado Club relies on simple, everyday ingredients such as extra virgin olive oil, kosher salt, black pepper and multigrain bread. It comes together quickly and makes 4 servings, at about 154 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

2 (15 ounce) cans white beans, rinsed and drained
2 tablespoons extra virgin olive oil
1/2 teaspoon kosher salt
1/4 teaspoon black pepper
12 slices multigrain bread
1 small red onion, thinly sliced
1 seedless cucumber, thinly sliced (peeled, if desired)
1 (4 ounce) container radish sprouts or (4 ounce) container broccoli sprouts
2 avocados, pitted and thinly sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
154 kcal
Category
General

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