Smart Slice Recipe

Name: Smart Slice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ tablespoon golden syrup; 4 ½ tablespoons butter; ⅓ cup caster sugar; 5 wheat biscuits, crumbled; 1 ½ cups self-raising flour; 1 ½ cups coconut; ½ teaspoon cinnamon; 1 egg; ½ cup chopped dates; ½ cup chopped dried apricot; ½ cup chopped walnuts; 1 lemon, zest of; ⅓ cup boiling water; juice 1 lemon; ½ cup icing sugar

Servings: persons

½ tablespoon golden syrup
4 ½ tablespoons butter
⅓ cup caster sugar
5 wheat biscuits, crumbled
1 ½ cups self-raising flour
1 ½ cups coconut
½ teaspoon cinnamon
1 egg
½ cup chopped dates
½ cup chopped dried apricot
½ cup chopped walnuts
1 lemon, zest of
⅓ cup boiling water
juice 1 lemon
½ cup icing sugar

1
Preheat oven to 180C Melt syrup, spread and sugar in a saucepan.
2
Add crumbled cereal biscuits and flour.
3
Combine.
4
Add remaining ingredients, except water.
5
Stir till combined then add hot water and mix well.
6
If needed, add extra hot water.
7
Using wet hands, press mixture into a greased sponge-roll tin and bake for 30 minutes.
8
To make icing, mix lemon juice into icing sugar.
9
Add a few drops of water if necessary and drizzle icing over top of golden biscuit base.
10
Slice into bars.

716

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: ½ tablespoon golden syrup, 4 ½ tablespoons butter, ⅓ cup caster sugar, 5 wheat biscuits, crumbled, and more.

Yes, Smart Slice falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smart Slice

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