Smaller Lasagna For Two Recipe

Name: Smaller Lasagna For Two
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 uncooked lasagna noodles (I use low-glycemic Dreamfield's); 8 ounces lean ground beef; 1/2 cup freshly minced onion; 2 -4 garlic cloves, chopped; 1 teaspoon dried oregano; 1 teaspoon dried basil; salt; black pepper; 1 tablespoon olive oil; 15 ounces marinara sauce; 1 cup ricotta cheese; 1 egg; 1/4 cup freshly grated parmesan cheese; 8 ounces sliced mozzarella cheese

Servings: persons

6 uncooked lasagna noodles (I use low-glycemic Dreamfield's)
8 ounces lean ground beef
1/2 cup freshly minced onion
2 -4 garlic cloves, chopped
1 teaspoon dried oregano
1 teaspoon dried basil
salt
black pepper
1 tablespoon olive oil
15 ounces marinara sauce
1 cup ricotta cheese
1 egg
1/4 cup freshly grated parmesan cheese
8 ounces sliced mozzarella cheese

1
Preheat oven to 375u00b0F.
2
Cook noodles and drain.
3
Saute onion and garlic in olive oil in a large skillet for a few minutes then add ground beef, oregano, basil salt and pepper and cook until beef is browned, breaking up any clumped meat. Stir in marinara sauce and simmer over low heat for 15 minutes, making sure sauce doesn't get too thick.
4
In a small bowl, whisk together a lightly beaten egg with ricotta and parmesan.
5
In the bottom of a loaf pan, place about 1 cup meat sauce across the bottom. Top with two noodles, then top with half of the remaining meat sauce mixture. Top with another two noodles and the ricotta mixture. Top with the last two noodles and the remaining sauce. Layer mozzarella slices across the top.
6
Loosely tent pan with foil and bake for 45 minutes, then remove foil and bake another ten minutes, allowing cheese to brown.
7
Let sit for about 10-15 minutes before you cut into it.

1150

kcal

Calories

Fat

136

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 6 uncooked lasagna noodles (I use low-glycemic Dreamfield's), 8 ounces lean ground beef, 1/2 cup freshly minced onion, 2 -4 garlic cloves, chopped, and more.

Yes, Smaller Lasagna For Two falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Smaller Lasagna For Two

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions