How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Small Pudding?

You need 8 ingredients. The key ingredients include: 2 c. sweet milk, 2 egg yolks, 3 Tbsp. cocoa for chocolate, 2 1/2 Tbsp. cornstarch, and more.

Is Small Pudding suitable as baking & desserts?

Yes, Small Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Small Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Small Pudding Recipe

Name: Small Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. sweet milk; 2 egg yolks; 3 Tbsp. cocoa for chocolate; 2 1/2 Tbsp. cornstarch; 1 tsp. vanilla; 1 Tbsp. margarine; 1/2 c. sugar; 2 egg whites for icing

Small Pudding – a delicious recipe with sweet milk, egg yolks, cocoa, cornstarch, vanilla, margarine. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. sweet milk
2 egg yolks
3 Tbsp. cocoa for chocolate
2 1/2 Tbsp. cornstarch
1 tsp. vanilla
1 Tbsp. margarine
1/2 c. sugar
2 egg whites for icing

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
433 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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