How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Small Plain Cake?

You need 16 ingredients. The key ingredients include: 2 cups sugar, 1 cup crisco, 4 eggs, 2 cups plain flour sifted, and more.

Is Small Plain Cake suitable as baking & desserts?

Yes, Small Plain Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Small Plain Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Small Plain Cake Recipe

Name: Small Plain Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups sugar; 1 cup crisco; 4 eggs; 2 cups plain flour sifted; 1/2 cup self rising flour; 1 cup milk; 1 teaspoon vanilla flavoring; 1 teaspoon flavoring lemon; 1/4 teaspoon salt; 1/2 teaspoon butter flavoring optional; 3 tablespoons cocoa for chocolate cake; 1 box powdered sugar; 6 tablespoons milk; 1 teaspoon flavoring lemon; 1/2 teaspoon salt; 6 tablespoons shortening

Small Plain Cake

Eats Now Editorial Team · 1021 kcal · Baking & Desserts

Small Plain Cake – a delicious recipe with sugar, crisco, eggs, flour, flour, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Small Plain Cake

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