Small Chocolate Cat Biscuits

1. 1

   Preheat oven to 350u00b0F

2. 2

   Mix egg and sugar in a bowl until mixture is pale.

3. 3

   Melt butter and dark chocolate together over a double boiler.

4. 4

   Separately, mix the flour, baking powder, and a pinch of salt together.

5. 5

   Pour the melted chocolate into the egg and sugar mixture, and mix.

6. 6

   Gradually, add to flour mixture.

7. 7

   Knead by hand, form a big ball of dough.

8. 8

   Roll out the dough, and cut out small shortbread cat cookies using cookie cutters.

9. 9

   Arrange on a silicon mat or parchment paper lined baking sheet.

10. 10

    Bake for 15 minutes.

* Per serving · 4 servings · Values may vary.

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