How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Small Batch Quick Fudge Frosting?

You need 6 ingredients. The key ingredients include: 2 tablespoons unsalted butter, 1 1/2 ounces bittersweet chocolate, chopped, 1 1/2 tablespoons sugar, 1 pinch salt, and more.

Is Small Batch Quick Fudge Frosting suitable as baking & desserts?

Yes, Small Batch Quick Fudge Frosting falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Small Batch Quick Fudge Frosting?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Small Batch Quick Fudge Frosting Recipe

Name: Small Batch Quick Fudge Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons unsalted butter; 1 1/2 ounces bittersweet chocolate, chopped; 1 1/2 tablespoons sugar; 1 pinch salt; 1/4 cup whipping cream; 1/2 teaspoon pure vanilla extract

Small Batch Quick Fudge Frosting – a delicious recipe with unsalted butter, bittersweet chocolate, sugar, salt, whipping cream, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 tablespoons unsalted butter
1 1/2 ounces bittersweet chocolate, chopped
1 1/2 tablespoons sugar
1 pinch salt
1/4 cup whipping cream
1/2 teaspoon pure vanilla extract

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
183 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Small Batch Quick Fudge Frosting

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