How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slow Roasted Lamb Shoulder?

You need 8 ingredients. The key ingredients include: 3 1/2 lb lamb shoulder, trimmed, 1 tbsp oil, 2 tbsp fresh oregano leaves, 1 tbsp white wine vinegar or verjus, and more.

Is Slow Roasted Lamb Shoulder suitable as meat & poultry?

Yes, Slow Roasted Lamb Shoulder falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Slow Roasted Lamb Shoulder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Slow Roasted Lamb Shoulder Recipe

Name: Slow Roasted Lamb Shoulder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 1/2 lb lamb shoulder, trimmed; 1 tbsp oil; 2 tbsp fresh oregano leaves; 1 tbsp white wine vinegar or verjus; 2 1/4 lb baby red potatoes, cut into 1/3 inch slices; 1 None medium onion, sliced; 1/2 lb cherry tomatoes, halved; 2 bulbs garlic, cloves separated, plus 3 cloves, minced

Try this homemade Slow Roasted Lamb Shoulder recipe the whole family will love. Made with lamb shoulder, oil, oregano and white wine vinegar. Easy step-…

This Slow Roasted Lamb Shoulder relies on simple, everyday ingredients such as lamb shoulder, trimmed, oil, fresh oregano leaves and white wine vinegar or verjus. It comes together quickly and makes 4 servings, at about 1512 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

3 1/2 lb lamb shoulder, trimmed
1 tbsp oil
2 tbsp fresh oregano leaves
1 tbsp white wine vinegar or verjus
2 1/4 lb baby red potatoes, cut into 1/3 inch slices
1 None medium onion, sliced
1/2 lb cherry tomatoes, halved
2 bulbs garlic, cloves separated, plus 3 cloves, minced

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Quick Info

Servings
4 servings
Calories
1512 kcal
Category
Meat & Poultry

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Slow Roasted Lamb Shoulder

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