How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slow Roasted Curry Snack Mix?

You need 17 ingredients. The key ingredients include: SPICE MIX COATING, 1 stick unsalted butter, 3-5Tablespoons Worcestershire sauce, 1Tablespoon Madras curry powder (Sun brand is excellent), and more.

Is Slow Roasted Curry Snack Mix suitable as general?

Yes, Slow Roasted Curry Snack Mix falls under the General category and is a great choice for this type of meal.

How do I store leftover Slow Roasted Curry Snack Mix?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Slow Roasted Curry Snack Mix Recipe

Name: Slow Roasted Curry Snack Mix
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: SPICE MIX COATING; 1 stick unsalted butter; 3-5Tablespoons Worcestershire sauce; 1Tablespoon Madras curry powder (Sun brand is excellent); 1 Tablespoon ground toasted cumin; 1/2 Tablespoon ground toasted coriander seed; 1 teaspoon garlic powder; 1Tablespoon tamari; 1/2 teaspoon cayenne; 1Tablespoon demerara/raw sugar; DRY MIX 10 cups dry mix; 2 cups unsalted roasted soybeans; 1 1/2 cups All Bran; 1 1/2 cups Wheat Chex; 2 cups roasted peanuts; 1 1/2 cups Extra Cheddar Gold Fish; 1 1/2 cups thin pretzel stix, broken into 2 inch pieces

Try this homemade Slow Roasted Curry Snack Mix recipe the whole family will love. Made with SPICE MIX COATING, butter, Worcestershire sauce and curry. E…

This Slow Roasted Curry Snack Mix relies on simple, everyday ingredients such as spice mix coating, unsalted butter, worcestershire sauce and ground toasted cumin. It comes together quickly and makes 4 servings, at about 1025 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

1025

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Slow Roasted Curry Snack Mix

Tips for the best results

Variations & substitutions

My Personal Notes

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